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http://www1.snapfish.com/share/p=870231166868267820/l=235311802/g=6178195/otsc=SYE/otsi=SALB
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Cholent [CHUH-lent] is a slow-cooked stew of Eastern European origin that is eaten on Shabbat. It may contain any combination of meats, potatoes, eggs; grains such as barley, wheat, rice; beans, chick peas, onions, spices. Done right it is delicious, warm, and comforting. Consider this Cholent a stew of ideas, thoughts, and the influences that spice up my life (aka my children)
http://www1.snapfish.com/share/p=870231166868267820/l=235311802/g=6178195/otsc=SYE/otsi=SALB
2 comments:
You don't know me, but I found your blog when looking for information on technical writing and Haifa. We're hoping to IY"H make aliyah this summer to Haifa. At the risk of creeping you out that people all over the world are looking at pics of your baby, mazel tov — she's absolutely beautiful.
It's the Laura-mummy! I'm so happy for you! She looks sooo sweet! What lovely first pictures. Thinking of you,
Anne
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